ACS Learning Center & American Cheese Education Foundation Webinar Archive
Access to the Learning Center & ACEF Webinar Archive is a benefit of membership with ACS. While you are able to view the platform, you will need to be logged into your ACS account in order to access most of the recordings.
Save the Date
Upcoming ACS Webinars
ACS offers educational webinars for our membership at no cost throughout the year. Register now!
Wed, Mar. 26, 2025
12:00 AM - 12:00 AM
ACS J&C Entries Deadline
The American Cheese Society’s Annual Judging & Competition shines the spotlight on American cheesemakers by showcasing their talents and work as leaders within the industry, both for their excellent cheesemaking and commitment to food safety.
Thu, Mar. 27, 2025
2:00 PM - 3:00 PM
ACS Certification - Live Ask Me Anything
Join ACS for a Facebook Live where we talk all things ACS Certification with Nathan Aldridge from GFI.
Mon, Mar. 31, 2025
12:00 AM - 12:00 AM
ACS CCP® and ACS CCSE® Application Deadline
The application period for the 2025 ACS Certified Cheese Professional® Exam and the ACS Certified Cheese Sensory Evaluator T. A. S. T. E Test® is closing March 31st! These exams will take place on Wednesday, July 23, 2025 in Sacramento, CA (with a virtual option for the CCP® exam).
Mon, Mar. 31, 2025
12:00 AM - 12:00 AM
ACS Scholarship Application Deadline
For the 2025 Annual American Cheese Society Conference, the American Cheese Education Fund (ACEF) will grant multiple general scholarships along with a variety of named scholarships to our community. Scholarships are open to cheesemakers, retailers, chefs, students, and any other cheese professionals.
Apr. 2 — 4, 2025
All Day
Three-Day HACCP Short Course
The Hazard Analysis of Critical Control Points (HACCP), is a three-day hands-on workshop that will be taught by certified instructor(s) with extensive experience in food safety training.
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Thu, Mar. 27, 2025 2:00 PM - 3:00 PM
ACS Certification - Live Ask Me Anything
Join ACS for a Facebook Live where we talk all things ACS Certification with Nathan Aldridge from GFI. -
Mon, Mar. 31, 2025 12:00 AM - 12:00 AM
ACS CCP® and ACS CCSE® Application Deadline
The application period for the 2025 ACS Certified Cheese Professional® Exam and the ACS Certified Cheese Sensory Evaluator T. A. S. T. E Test® is closing March 31st! These exams will take place on Wednesday, July 23, 2025 in Sacramento, CA (with a virtual option for the CCP® exam). -
Mon, Mar. 31, 2025 12:00 AM - 12:00 AM
ACS Scholarship Application Deadline
For the 2025 Annual American Cheese Society Conference, the American Cheese Education Fund (ACEF) will grant multiple general scholarships along with a variety of named scholarships to our community. Scholarships are open to cheesemakers, retailers, chefs, students, and any other cheese professionals. -
Apr. 2 — 4, 2025 All Day
Three-Day HACCP Short Course
The Hazard Analysis of Critical Control Points (HACCP), is a three-day hands-on workshop that will be taught by certified instructor(s) with extensive experience in food safety training.
Webinar Series Presented by Dairy Connection
Thanks to our partnership with Dairy Connection Inc., the following webinars are FREE. These webinars were presented in 2020.
