Hispanic and Mediterranean Short Course
A two-day event covering the basic unit operations in dairy and cheese plants. Major types of Hispanic and Mediterranean cheeses and what it takes to make them will be covered. Hands-on experience in CalPoly San Luis Obpispo Pilot Plant.
Event Details
Date: Oct. 8 — 9, 2024
Time: 8:00 AM - 5:00 PM
Organizers:
- California Dairy Innovation Center
925-381-3082
nvanbuskirk@cmab.net
Venue:
- Cal Poly San Luis Obispo, CA
805-756-1111