International Cheese & Wine Festival
The World’s Largest Cheese and Wine Pairing – Ever! Taste, Sip and Learn – An Amazing Mouth-Watering Selection of Domestic and International Cheeses! Explore Creamy Camembert’s, Hearty Cheddars, Bluesy Blues – all while sipping a Curated selection of Premium Wines Perfectly Matched – It will be Gouda! Trade Hour is 10 am - 11 am each day (VIP Access included all-day for Trade).
The ICWF Experience Highlights:
• Curated Flight Stations: Eight distinct cheese and wine stations featuring flights of three artisan cheeses, each individually paired with a corresponding wine or non-alcoholic option.
• Interactive Design: Guests receive a stemmed wine glass and branded cheese tray at entry to follow the guided experience at their own pace. • Non-Alcoholic Options: Premium de-alcoholized wines and non-alcoholic beverages will be available at every bar.
• Expert Education: Optional expert-led seminars and guided tastings for those seeking a deeper dive into viticulture and cheesemaking.
The festival places a significant spotlight on domestic craft, prioritizing Pennsylvania and Eastern U.S. cheesemakers alongside regional wineries, cideries, and distilleries. ICWF serves as a major platform for East Coast producers to connect directly with new buyers, media, and consumers. "Pennsylvania and its neighbors are home to some of the most exciting artisan food and drink cultures in the country," Adler added. "These producers deserve a stage that matches their craft. This event is built to provide that spotlight."
Event Details
Date: Oct. 10 — 11, 2026
Time: 11:00 AM - 6:00 PM
Cost: $44-$79
