This is a workhorse of a system. We made yogurt, cheese, kefir, greek yogurt and more with this vat pasteurizer. It got us from start to the point of outgrowing it. Still functional, it has some cosmetic wear. One of the tabs on the liner is snapped partly, which doesn't affect its performance at all. This comes from an FDA inspected processing plant so it is compliant with federal regulations. The system includes a 30 gallon vat, liner, agitator motor with agitator paddle, control box 220 volts 30 amp breaker, recording chart thermometer, air space heater, product temperature probe, air space probe. There is a sight gauge to see the water jacket level. It is on casters but the casters show their age. 

The whole system is $10,000 local pick up. No shipping is available.

Contact information: Mark, healthycows@yahoo.com