Food Industry Virtual Office Hours to Answer COVID-19 Questions

Join us for our weekly Q&A and facilitated discussions during our Food Industry Virtual Office Hours. Speak directly to Cornell University food safety experts in dairy, fresh fruits and vegetables, and processed foods and beverages.

Tuesday, April 21, 2020 | 12:00 to 1:00 pm (EDT)

Registration for this event is not required. Faculty Participants: Dr. Sam Alcaine, Assistant Professor Dr. Olga Padilla-Zakour, Professor Mr. Rob Ralyea, M.S., Senior Extension Associate Dr. Aljosa Trmcic, Extension Associate Dr. Martin Wiedmann, Gellert Family Professor in Food Safety Dr. Randy Worobo, Professor PSA Representative TBD Invited SMEs: Dr. Kalmia Kniel, Professor of Animal and Food Sciences, University of Delaware Dr. Tatiana Lorca, RD&E Food Safety & Quality Program Leader, Global Food & Beverage, Ecolab, Inc. Ms. Melanie Neumann, J.D., M.S., Executive Vice President & General Counsel, Matrix Sciences International, Inc.

Event Details

Date: Thu, Apr. 23, 2020

Time: 2:00 PM - 4:00 PM


  • Cornell University College of Agriculture and Life Sciences


  • Virtual Meeting

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