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The American Cheese Society (ACS) was founded in 1983 and has grown to include approximately 1,200 members. The Society’s membership includes farmstead, artisanal and specialty cheesemakers; academicians and enthusiasts; marketing and distribution specialists; food writers and cookbook authors; and specialty foods retailers from the United States, Canada and Europe. Each year the Society hosts an annual conference and a world-renowned judging and  competition, which culminates in the Festival of Cheese.

 

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You won't want to miss this amazing, interactive event. There are extensive workshops and seminars, incredible tours, a Cheese Festival like we've never had before and lots of fun for the entire family. See you in Seattle!

At the end of the day, this conference and the events are about serving you - our current and future membership. Please take a moment to answer this short survey to help us make everything just right. If you do, you'll be entered to win a $100 Amazon Gift Card whether you are attending or not.

 Take our Survey 

American Cheese Society 
455 S. Fourth Street, Suite 650
Louisville, KY 40202
502-574-9950 (phone) • 502-589-3602 (fax)
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